Holy Cannoli! An Encounter with the Sicilian Classic Dessert
Sicilian cannoli was born out of Carnival festivities in Palermo. Traditionally, it is filled with ricotta cheese made from sheep’s milk. Funny enough, although we came across cannoli in many different shops in Italy, the one place we stumbled across a specifically Sicilian cannoli was in Zagreb, Croatia. Rating: 3 stars Sorry Sicily and cannoli …
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